Pampanga, originated from the word “pangpang or pampang” which means “riverbank”, is known for its vast contribution in history, heritage and even exemplary culinary creations-the reason why the province is called the “Culinary Capital of the Philippines”. If you’ve been to Pampanga, then most probably you’ll know what I mean. (Now I’m craving for Sisig!-one of Pampanga’s popular […]

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